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10 MIN CAULI RICE STIR-FRY

Yields1 Serving

 1 Package of Cece's Veggie Co Riced Organic Vegetable Medley
 2 tbsp Seasame Oil
 ¼ tsp Minced Garlic
 3 tbsp Teriyaki Sauce (you can get unsweetened at Whole Foods)
 ½ tsp Honey
 2 Eggs
 Salt To Taste
 Protein of your choice: Tofu, Shrimp, Chicken, Steak etc
1

In a large pan or wok, heat up sesame oil and garlic on medium.

2

When hot, add the entire container of Cece's Veggie Co Organic Vegetable Medley. Mix around well!

3

Add in teriyaki sauce, honey and a pinch of salt. Mix well until all the veggies are coated with the sauce.

4

Turn up the heat and move the veggies over to one side of the pan. Crack 2 eggs into the pan and continue to mix and scramble with the veggies.

5

Prepare protein of your choice! I air-fried tofu for about 10 minutes on high! You can grill shrimp or chicken as well.

6

Serve your veggie "fried rice" with your protein and enjoy! If you are into spicy, add some sriracha!

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