Add almond butter and honey to a food processor and combine well. Add in cacao powder, chia & flax seed powder and salt. Mix for 3 - 5 minutes until a thick dough / paste is formed.
Using a spatula, scoop out the contents onto a cutting board and press down flat. Sprinkle chocolate chips on top and mold into one giant ball. From there, take small chunks out and roll them into balls.
Place on a plate in the fridge for 20 minutes before eating. Store in the fridge for 5 days.