Cut a tortilla halfway up through the middle.
Put ingredients in each of the four “quadrants”. Starting with pesto in the bottom left, then one for tomatoes, one for burrata, and lastly arugula.
Drizzle on some balsamic glaze and grind pepper on top.
Fold clockwise starting by flipping up the bottom left section with pesto.
Heat up in a greased pan for ~5 minutes per side, flipping a few times to make sure everything gets warm! Enjoy!
1 servings