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Easy Lemon Pepper Salmon

Prep Time2 minsCook Time12 minsTotal Time14 mins

Lemon Pepper Salmon

 Salmon Filets
 Avocado Oil
 Sea Salt
 Lemon Pepper
 Fresh Lemon Slice (2 per piece)
1

Preheat oven to 400.

2

Line a cookie sheet with parchment paper and spray with avocado oil.

3

Place salmon pieces on cookie sheet. Spray them generously with avocado oil and season with sea salt and pepper (or lemon pepper seasoning).

4

Slice lemon into thin slices and add on top of the salmon. You will probably need 2 circular slices per piece of salmon. Add more seasoning on top of lemon if you desire.

5

Bake for 10 minutes and broil for an additional 2 -3 minutes.