Preheat oven to 350 degrees.
In a large mixing bowl, combine nut butter, maple syrup, almond milk and vanilla. Mix well.
Add in flour, coconut sugar, baking soda, and salt. Mix until a thick batter is formed. I love a spatula for this.
Grease an 8x8 pan or layer with parchment paper. Evenly spread batter in the pan. Option to sprinkle with oats and more chocolate.
Bake for 20-25 minutes.
0 servings