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Kale Salad with Apple Cider Maple Dressing

Yields4 ServingsTotal Time25 mins

Kale Salad

Apple Cider Maple Dressing
 ¼ cup Olive Oil
 2 tbsp Apple Cider Vinegar
 1 ½ tbsp Maple Syrup
 1 tsp Dijon Mustard
 ¼ tsp Salt
 ¼ tsp Pepper
 ¼ tsp Garlic Powder
Kale Salad
 4 cups Curly Kale (remove stems if you prefer)
 ⅓ cup Dried Cranberries
 ⅓ cup Pumpkin Seeds
 ⅓ cup crumbled Goat Cheese
 ½ large Avocado, cubed
For the Dressing
1

Add all dressing ingredients to a mason jar and give it a good mix/shake! Recipe is good for this large kale salad (serves 4). But double it up if you want a big batch for the week!

For the Salad
2

Chop kale (remove stems if you prefer). Add to a large serving bowl a massage dressing into kale. Top with cranberries, pumpkin seeds, avocado, and goat cheese. Give it a good toss, pair with your favorite protein and enjoy!!

Nutrition Facts

4 servings

Serving size