This is a healthy take on a classic chocolate chip muffin! These are made with greek yogurt which add a great texture and extra protein! I hope you enjoy these!
Healthy Greek Yogurt Chocolate Chip Muffins
Ingredients:
2 Eggs
1 cup Greek Yogurt
¼ cup Maple Syrup
1 tsp Vanilla
2 tbsp Flaxmeal
2 tbsp Coconut Sugar
1 cup GF Oat Flour
1 tsp Baking Soda
½ cup Dark Chocolate Chips
Directions:
1
Preheat oven to 350.
2
Mix eggs, yogurt, maple syrup, and vanilla into a large mixing bowl and combine well.
3
Add in coconut sugar, baking soda, and flour. Keep mixing until smooth batter forms. Add in chocolate chips and mix them in.
4
Grease a muffin tin with coconut oil spray and evenly distribute batter in each spot. Sprinkle some more chocolate chips on top.
5
Bake for 20 minutes!
Ingredients
2 Eggs
1 cup Greek Yogurt
¼ cup Maple Syrup
1 tsp Vanilla
2 tbsp Flaxmeal
2 tbsp Coconut Sugar
1 cup GF Oat Flour
1 tsp Baking Soda
½ cup Dark Chocolate Chips