This crispy air fryer salmon is truly delicious. If you love salmon as much as I do, then this simple yet tasty recipe is perfect for you. Season with salt, pepper, or whatever spices you love and you've got yourself a perfectly cooked piece of salmon that can be eaten by itself or place on top of a salad. Something like this is so versatile which is why I love using this technique so much. I hope you enjoy it too!
Here is what you need to make this Crispy Air Fryer Salmon:
- An Air Fryer
- Aluminum Foil
- Non-stick Spray
- Olive Oil
- Salmon
- Salt, Pepper, or other seasonings
NOTE: I bought the BBQ cut salmon from TJ’s for this. My air fryer is Bella and is on the smaller side. If you have a bigger one you can do 2 pieces of salmon.
If you want to see a video of this recipe being made, check out my IG REEL!
Ingredients
Directions
Line the basket with tin foil (helps with sticking and so that your basket does get salmon pieces on stuck to it and smell)
Spray with non stick spray
Place and position the salmon flat in the basket
Coat with olive oil and season with salt and pepper (or whatever spices you love)
Air fry for 10 minutes on 400 degrees. If the piece is thiner or smaller, do less.
Remove from tinfoil and enjoy!
Ingredients
Directions
Line the basket with tin foil (helps with sticking and so that your basket does get salmon pieces on stuck to it and smell)
Spray with non stick spray
Place and position the salmon flat in the basket
Coat with olive oil and season with salt and pepper (or whatever spices you love)
Air fry for 10 minutes on 400 degrees. If the piece is thiner or smaller, do less.
Remove from tinfoil and enjoy!
