Blueberry and lemon go together so well, especially in muffin form! These are a great gluten free muffin for your weekend baking or meal prep to enjoy throughout the week. I love baking with greek yogurt because it adds that extra protein and makes for a great texture! You can swap out any berry here, but I love blueberries the best with lemon. Enjoy!
Ingredients:
Directions:
Preheat oven to 350.
In a big bowl mix eggs with Greek yogurt, maple syrup, vanilla and lemon juice. Mix well with a whisk or hand mixer.
Add in coconut sugar, baking soda and chia seeds and mix well.
Add in gluten free oat flour (or blend rolled oats to create flour). Mix well until sticky thick batter forms.
Add in lemon zest and blueberries and mix one last time.
Line a muffin tin with baking cups or grease with coconut oil spray. Evenly scoop batter into 12 muffins.
*In this picture I used a individual square muffin tin / brownie tin*
Bake for 25 minutes. Let cool and enjoy!
Ingredients
Directions
Preheat oven to 350.
In a big bowl mix eggs with Greek yogurt, maple syrup, vanilla and lemon juice. Mix well with a whisk or hand mixer.
Add in coconut sugar, baking soda and chia seeds and mix well.
Add in gluten free oat flour (or blend rolled oats to create flour). Mix well until sticky thick batter forms.
Add in lemon zest and blueberries and mix one last time.
Line a muffin tin with baking cups or grease with coconut oil spray. Evenly scoop batter into 12 muffins.
*In this picture I used a individual square muffin tin / brownie tin*
Bake for 25 minutes. Let cool and enjoy!
Hi! Can I use almond flour instead of oat?
Yes! If it’s fine almond flour and not almond meal you should be good!!
These were delicious, but not very sweet. If you have a sweet tooth like me you can easily solve this by adding honey on top!
Awesome!
I just went blueberry picking yesterday and can’t wait to make these, they look amazing! Could I use GF all purpose flour instead of oat flour? Also, did you use plain, unsweetened greek yogurt?
So exciting! I used plain, unsweetened greek yogurt. I have not tested that flour, but I think it could work 🙂 Enjoy!