OMG! I recently made this sourdough burrata toast and it is a WINNER! It is was so delicious and easy. I used light and fresh ingredients to create a simple yet satisfying meal. If you love burrata as much as I do, then this recipe is made just for you! I cannot wait to share this with you all. Enjoy!
Here's what you will need for this Burrata Toast recipe:
- Medium Saucepan
- Sourdough toast
- Cherry/Grape Tomatoes
- Ball of Burrata Cheese
- Fresh Basil
- Balsamic Glaze
- Olive Oil
- Salt and Pepper
If you want to see a video of this recipe being made, check out my IG REEL!
Ingredients
Directions
Sauté sliced grape/cherry tomatoes with olive oil, salt and pepper for about 10 mins until they are completely cooked and broken up.
In the meantime, toast 2 slices of sourdough and drizzle with olive oil.
Cut a ball burrata in half and flatten on top of each piece of toast.
Add sautéed tomatoes on top of the burrata .
Drizzle with balsamic glaze and garnish with fresh basil, salt and pepper! Enjoy!
If you love this recipe, make sure to check out:
- Honey Balsamic Chicken Tenders
- Healthy Balsamic Goat Cheese Tomato Sauce
- Caramelized Vegetable Burrata Pasta
Ingredients
Directions
Sauté sliced grape/cherry tomatoes with olive oil, salt and pepper for about 10 mins until they are completely cooked and broken up.
In the meantime, toast 2 slices of sourdough and drizzle with olive oil.
Cut a ball burrata in half and flatten on top of each piece of toast.
Add sautéed tomatoes on top of the burrata .
Drizzle with balsamic glaze and garnish with fresh basil, salt and pepper! Enjoy!
